Product Specifications
Description: White Hulled Sesame Seeds
Appearance: Slightly hard, Flat, Oval, Smooth and Shiny
Color: Creamy White
Taste: Characteristic Nutty
Odor: Faint Nutlike, Free of Chemical, Rancid, Musty or Sour Characteristic
Seed Count: 340 – 375/g
Off Color Seeds: 200 – 300/50g
Sticks & Color Defects: 150 – 200/LB
Purity: 99.98 – 99.99%
Chemical Characteristics
Moisture: 5.0% Max.
Peroxide Value: 20.0 Meq/kg Max.
Protein: N x 5.30: 22 – 25%
Oil: 48 – 60% Min.
Microbiological Requirements
Total Plate Count (Ufc/Gr): 5,000/G Max
Yeast & Mold (Ufc/Gr): 100/G Max.
Coliform (Mpn/Gr): 100/G Max
Salmonella: Nil
Staph. Aureus (Ufc/Gr): Nil
Coli (Mpn/Gr): Nil
Defect Action Levels
Rodent Excreta: 4.0 MG/Lb Max.
Other Excreta: 1.0 Mg/Lb Max.
Extraneous Matter: 0.5% Max.
Whole Insects: None
Insect Defiled: 1.0% Max.
Mold: 1.0% Max.
Puffed Seeds: 10% Max.
Packaging: On Customers Request
Store in a cool dry area maximum temperature 70of Max and Humidity 70%
Supply Ability: 150 MT monthly
Product Origin: Ghana & Nigeria
Inspection: SGS